Are u a good cook??

want to knw whether u r a good cook or not?? do people appreciate ur cooking or not??

1 whn do u cook??
2 wht is the purpose of oil in a meal?
3 wht can we preapare frm milk?
4 y do we add ginger in the food?
5 wht's the method of making soft panner??
6 how can we make curry of any vegetable thick??
7 which item flavours evry sweet dish naturally?